Specification Sheet
Download
User Manual
Download
Details:
Stainless steel exterior and overshelf
60” combination ranges standard with a 24”
griddle top
Heavy duty 3/4” thick polished steel griddle
plate
Full length drip tray
32,000 BTU burners, 27,000 BTU
griddle & 27,000 BTU oven burners
Broiler has 2 position rack and and removable crumb tray
Oven temperatures range between 175°F –
550°F
Standing pilot for open top burners
Oven pilot with 100% safety shut off
Enamel oven interior
Multiple position oven rack guides
Two (2) chrome oven rack
Four (4) casters standard
Specific Features
- BTU : 32000
- Depth : 31
- Height : 57.375
- Length : 60
- Shipping Weight : 941
- Size : 60"
Resources & Downloads
Added successfully to cart.
There are in your cart.
